Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, sake steamed chicken with lemon sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Sake Steamed Chicken With Lemon Sauce is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Sake Steamed Chicken With Lemon Sauce is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook sake steamed chicken with lemon sauce using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sake Steamed Chicken With Lemon Sauce:
- Make ready 2 chicken thighs
- Get 4 tablespoons sake
- Get 2 tablespoons soy sauce
- Take 2 tablespoons lemon juice
- Get 2 green onions
- Prepare 1 tablespoon sesame seeds
- Make ready to taste salt and pepper
Instructions to make Sake Steamed Chicken With Lemon Sauce:
- Toast sesame seeds. Grind in suribachi and mix with chopped green onion, soy sauce, and lemon.
- Sprinkle chicken with salt and pepper. Place sake in small pot over medium high heat. One simmering, add chicken and cook with lid on for 5 minutes. Flip and cook 5 minutes more until cooked through.
- Remove from heat and let rest one minute before cutting. Drizzle with sauce to serve.
So that’s going to wrap this up with this exceptional food sake steamed chicken with lemon sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
