Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chana masala sandwich. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chana sandwich recipe - a delicious chana sandwich that can be made for breakfast or evening snack. This can also be packed in the kids' snack box. It is protein rich and nutritious since fresh veggies are also added to it.
Chana masala sandwich is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chana masala sandwich is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have chana masala sandwich using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chana masala sandwich:
- Take 3/4 cup Kabuli chana/chikpea
- Get 2 boiled and mashed potatoes
- Prepare 1 finely chopped onion
- Take 1 finely chopped capsicum
- Take 1 chopped tomato
- Get 1/4 cup chopped coriander leaves
- Get 2 crushed green chillies
- Make ready 5-6 crushed garlic cloves
- Take to taste Salt
- Get 1 teaspoon chat masala
- Make ready 1 teaspoon black pepper powder
- Make ready 1 teaspoon roasted cumin seeds powder
- Make ready 1 tablespoon red chilli powder
- Take 1/4 cup hung curd
- Prepare as needed Ghee or butter
- Prepare as needed wheat bread slices
- Prepare as needed Coriander mint chutney
Grill the sandwich until it turns golden and crisp. Here I am sharing with you an easy recipe which is made with boiled Chana or chickpeas mixed with spices and used as filling in sandwich. This Chana Masala goes well as healthy breakfast or snacks. Please try this recipe and share your experience.
Instructions to make Chana masala sandwich:
- Wash and soak chana into warm water for 6-8 hours. Then cook in pressure cooker with enough water. Then strain water from it. In a mixing bowl take boiled Kabuli chana. Slightly mash them with masher. Add boiled and mashed potatoes, chopped onion, tomato, capsicum, coriander leaves, salt, red chilli powder, roasted cumin seeds powder, black pepper powder, crushed green chillies and garlic. Combine well.
- Add hung curd and mix well. Chana masala mixture is ready.
- Take two bread slices. Apply chutney on both slices. Spread prepared mixture on one slice and cover with other slice. Prepare all sandwiches like this. Grill both sides on grill pan by applying ghee or butter on both sides till golden brown and crisp. Tasty and healthy Chana masala sandwich is ready to serve.
Chana Masala Sandwich Recipe - A Kid favorite snack which is very easy to make with left over chana masala that you make for dinner. Sandwiches are a lot of fun to make as you can always stuff them with different filling that you can come up with. They are easy to pack for the kids either for their lunch or snacks box. This chana masala sandwich is just an idea of using leftover chana masala rather than a recipe. I always end up using leftover chana masala for making masal dosa or sandwiches but never thought to make it as a separate post…Thanks to the grill sandwich maker which is urging me to use if often, yes I get soo excited to see the beautiful grill marks on the bread slices.
So that is going to wrap this up with this special food chana masala sandwich recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
