Veg pulav
Veg pulav

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, veg pulav. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Veg pulav is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Veg pulav is something that I have loved my whole life. They are nice and they look wonderful.

Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Vegetable Stock: Some pulav recipes are cooked in vegetable stock instead of water.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook veg pulav using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Veg pulav:
  1. Take 200 gm rice
  2. Make ready 1 tomato
  3. Make ready 2 onion
  4. Take to taste Green chilli
  5. Take to taste Salt
  6. Get to taste Chilli
  7. Take 1 tsp jeera
  8. Take as needed oil
  9. Make ready as needed water

Veg Pulav is a healthy & delicious one pot meal with spicy vegetables and rice.!! It is best served with raitha.!!! Lets see how to make delicious Vegetable Pulao using this simple recipe. Make this delicious mixed vegetable pulao/pulav in Instant Pot with homemade pulao masala!

Steps to make Veg pulav:
  1. Firstly chop all vagetables
  2. Then take a pan, oil splutter jeera,add all vagetables.
  3. Then add water and rice, add salt mix well cooked it for 2 whistle.
  4. And serve it

When I saw the veg pulao masala, I got intrigued and grabbed it right away to try. Light and fluffy, never sticky, and deliciously tasty flavorful, plus it's One is restaurant style, mild flavored, aromatic veg pulav. Second is full of spices (masala), homestyle. The simple veg pulav recipe is not only easy but also pretty quick to make. You can start cooking the gravy while your rice soaks.

So that is going to wrap it up for this special food veg pulav recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!