Spicy Roasted Sausage Potatoes and Peppers
Spicy Roasted Sausage Potatoes and Peppers

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, spicy roasted sausage potatoes and peppers. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

In a large bowl, combine potatoes, onions, peppers, olive oil, salt, pepper, rosemary and garlic powder. Mix well to be sure everything is coated with oil and seasoned evenly. Roasted Sausage Pepper & Potato Bake - Italian Sausage Bake

Spicy Roasted Sausage Potatoes and Peppers is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Spicy Roasted Sausage Potatoes and Peppers is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy roasted sausage potatoes and peppers using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Roasted Sausage Potatoes and Peppers:
  1. Prepare 1 lb potatoes
  2. Prepare 12 oz fully cooked link sausage
  3. Get 1 medium Onion wedged
  4. Get 1 medium red pepper wedged
  5. Get 1 medium green pepper, cut in 1 in pieces
  6. Make ready 1/2 cup pickled pepper rings
  7. Prepare 1 tbsp olive oil
  8. Get 1 tsp Creole seasoning
  9. Prepare 1/4 tsp pepper

The reason: they take longer to cook and you don't want to end up with underdone spuds and charred peppers and sausage! There are two ways to do this! This easy, one-dish dinner of roasted sausage, peppers, and potatoes uses a splash of balsamic vinegar to add sweet and savory flavor to the mix. It's a quick-to-fix combination of Italian sausage, sweet bell peppers, and new potatoes, roasted with garlic, onions, and balsamic vinegar.

Instructions to make Spicy Roasted Sausage Potatoes and Peppers:
  1. Preheat oven to 400. In large bowl, combine potatoes, sausage, onion, red pepper, green pepper, and pepper rings. Mix oil, creole seasoning and pepper, drizzle over potato mixture.
  2. Transfer to baking pan coated with cooking spray. Roast 30-35 min or until veggies are tender.

Pierce each sausage in two or three places with a fork. Place the sausages on top True comfort food! I used sweet Italian turkey sausage and red potatoes. I just roasted everything together for about an hour and it turned out beautifully. Follow us on: Oven Roasted Sausage Peppers and Potatoes. by rossella rago.

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