Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stir fried chicken mushrooms tofu and fish balls. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Stir Fried Chicken Mushrooms Tofu and Fish Balls is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Stir Fried Chicken Mushrooms Tofu and Fish Balls is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stir fried chicken mushrooms tofu and fish balls using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fried Chicken Mushrooms Tofu and Fish Balls:
- Prepare 1 handfull of shredded oyster mushrooms
- Prepare 4 fish balls, cut into a few parts
- Take 2 yellow firm tofus, cut into cubes
- Take 1 chicken thigh, cut
- Prepare 3 garlics, smashed and chopped
- Make ready Oil for frying
- Prepare Some salt
- Make ready Pepper
- Prepare Chicken powder
- Get as needed Water
Instructions to make Stir Fried Chicken Mushrooms Tofu and Fish Balls:
- Heat the oil in a frying pan.
- Then add the garlics and stir until fragrant.
- Then add in the chicken and fish balls. Stir until cooked.
- Then add the water. Let them simmer a bit.
- Then add the tofu and mushrooms. Stir together with everything.
- Add the seasonings. Mix together and taste test.
- Turn off the heat if everything is good.
- Serve.
So that is going to wrap it up for this exceptional food stir fried chicken mushrooms tofu and fish balls recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
