Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chalupa dip. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chalupa Dip is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Chalupa Dip is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook chalupa dip using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chalupa Dip:
- Make ready 1 16 ounce can of refried beans - 1st. layer
- Prepare 3 mashed avocados with 2 tablespoons of fresh lemon juice and 1 teaspoon of onion salt - 2nd layer
- Prepare 1 cup sour cream and one cup of mayonnaise, mixed together well with one package of taco seasoning -3rd layer
- Make ready 3 medium tomatoes,chopped fine -4th layer
- Prepare 1/2 lb sharp cheddar cheese, shredded - 5th layer
- Get 4 green onions sliced (tops and all) 6th layer
- Take 1 sliced black olives - 7th layer
Instructions to make Chalupa Dip:
- Follow the ingredient list, layering them on a big platter.
- Refrigerate for at least two hours before serving.
- Serve with sturdy tortilla chips and/or crudités. Delicious!
So that is going to wrap this up for this special food chalupa dip recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
