Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, tadka onion. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tadka Onion is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Tadka Onion is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have tadka onion using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tadka Onion:
- Take 1 onion
- Take 1 tomato
- Make ready 6-7 curry leaves
- Make ready 1 pinch asafoetida
- Prepare 1 pinch cumin
- Make ready salt as per taste
- Take 1 pinch turmeric
- Prepare 1/4 tsp red chilli powder
- Get 1/4 Tsp coriander powder
- Make ready 1 pinch mustard seeds
- Prepare 3 tsp oil
Instructions to make Tadka Onion:
- Chop the onion and tomato.
- In a pan add oil. Heat it. Add asafoetida, cumin, mustard seeds and curry leaves. Stir it. Add onion. Stir it for 2 minutes.
- Now add tomatoes. Mix it. Add all the spices and cook it for 5minutes.
So that’s going to wrap this up for this special food tadka onion recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
