Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tadka dal with roti. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Do subscribe my channel for more videos.😊😊. Here is Dhaba Style Masoor Dal Tadka Recipe. It is one of the Best side dish for Roti and Paratha.
Tadka dal with Roti is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Tadka dal with Roti is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have tadka dal with roti using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tadka dal with Roti:
- Prepare 1 katori dal
- Take 2 chopped onion
- Take 1 Tomato puree of tomato
- Get 1 tsp jeera
- Take Spices
- Take 1 tsp haldi
- Get 1 tsp salt
- Take 1/2 tsp red chilli powder
- Take 1/2 tsp garam masala
- Prepare 1 chopped green chilly
Tadka Dal Recipe, Daal Sabji, How To Make Tadka Dal Recipe. Tadka dal is a specialty of Northern India, a simple everyday dal dish, served with steamed white If you're serving Dal Tadka with rice increase the amount of water and if you're serving it with Roti, paratha or Butter Naan use less water. Dal tadka can be also be served with roti or naan or dinner rolls or paratha. Stir and instant pot dal tadka with steamed rice or roti.
Steps to make Tadka dal with Roti:
- Firstly boil the dal by adding water,haldi,salt…….take a pan add oil and jeera then add onions and green chilli
- Then add tomato puree and add red chilli powder….and add haldi or salt if u feel the need….then add the dal in tadka……and cook it for 2 minutes on low flame….wait for 2 boil atleast……..
- Serve it with papad and chappati……easily eaten food by babies….easy to digest and healthy for babies also
You can garnish with some coriander leaves while serving. Torka dal or Egg tadka dal is a a majorly popular and one of the most loved dish in India especially in Bengal and Punjab. It is mostly prepared in dhabas i.e Let's talk about this Tadka dal. It is highly nutritious and healthy and delicious. Serve it with rice or roti or you.
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