Simple Summer Corn Salad (slimmed down version)
Simple Summer Corn Salad (slimmed down version)

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, simple summer corn salad (slimmed down version). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Simple Summer Corn Salad (slimmed down version) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Simple Summer Corn Salad (slimmed down version) is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook simple summer corn salad (slimmed down version) using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Simple Summer Corn Salad (slimmed down version):
  1. Get 1 5-6 fresh ears of corn
  2. Take 1 pints cherry or grape tomatoes
  3. Prepare 1 avocado…depending on size mine were small so I used 2
  4. Get 2 limes..zest and juice
  5. Prepare 1 salt and pepper to taste
Instructions to make Simple Summer Corn Salad (slimmed down version):
  1. Remove husks from corn, clean and cook (on grill is the best). When cool enough to handle remove corn kernels and dump in a bowl.
  2. Slice tomatoes in half lengthwise and add to bowl.
  3. Slice avocado in half and remove pit. Cube avocado and add to bowl.
  4. Add grated lime zest then squeeze in lime juice.
  5. Season with salt and pepper to taste. Stir. Transfer to serving dish and enjoy warm, room temperature or chilled.

So that is going to wrap this up with this exceptional food simple summer corn salad (slimmed down version) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!