Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pork chops with caramelized apple and onion. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This delicious recipe is a must try! The cinnamon and sweetness from the caramelized onions and apples pairs really well with the pork, making this such a. These pork chops are one of my favorites.
Pork chops with caramelized apple and onion is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Pork chops with caramelized apple and onion is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook pork chops with caramelized apple and onion using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pork chops with caramelized apple and onion:
- Prepare 4 boneless pork chops, 3/4" thick
- Take 2 tbsp vegetable oil
- Take 1 tbsp ground black pepper
- Take 3 large apples, peeled, cored and sliced
- Take 1 large white onion, chopped
- Get 1 cup Sweet white wine
- Take 6 large russet potatoes, peeled and diced
I've barely been able to contain my excitement about The result is a melt-in-your-mouth tender pork chop basking in caramelized apples and onions swimming in a sweet and savory sauce. Season pork chops with salt and pepper. Place apple and onion slices into same skillet with pan juices. This pork chops with apples and onions dish is a deliciously light and flavorful meal that's perfect for Fall.
Steps to make Pork chops with caramelized apple and onion:
- In a large skillet, heat half of the oil over medium heat.
- Using half the ground pepper, season chops and put into hot oil. Sear for 3 minutes on each side.
- Meanwhile, Boil potatoes in water until soft.
- Remove chops and put apples and onions in skillet. Sautee for 15 minutes, stirring occasionally.
- When onions are translucent, add white and deglaze pan. Add chops, making sure they are covered with apple mixture. Keep on medium heat for 15 minutes, turning chops after 8 minutes.
- When potatoes are soft, remove from heat and drain. Add remaining oil and ground pepper and mash till you get the texture you desire.
- On a plate, put a helping of potatoes. Cover with a spoonful of mixture. Then then chop and cover with more mixture and enjoy.
Plus, it's all made in ONE pan! Season pork chops with salt and pepper. Place apple and onion slices into same skillet with pan juices. These fabulous Pork Chops with Caramelized Onions and Apples are a wonderful find. Kosher salt and freshly cracked black pepper to taste.
So that’s going to wrap this up for this exceptional food pork chops with caramelized apple and onion recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
