Summer Salmon
Summer Salmon

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, summer salmon. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Summer Salmon is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Summer Salmon is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook summer salmon using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Summer Salmon:
  1. Take 1 cup Greek Yogurt
  2. Make ready 1 bunch Dill
  3. Get 1 as needed Horseradish
  4. Take 1 as needed Black pepper
  5. Make ready 1 each Salmon Fillet
  6. Prepare 3 medium Heirloom tomatoes
  7. Prepare 1 dash Balsamic
  8. Prepare 1 Salt
  9. Take 2 tbsp Olive oil
Steps to make Summer Salmon:
  1. I had my sous chef chop about 1 1/2 Tbsp of dill and stir it into some Greek yogurt. We added horseradish and black pepper to taste.
  2. I picked the majority of the remaining dill and sliced the tomatoes into large chunks, removing the core.
  3. The butter was heated gently until browned. The dill fronds went in the pan and sizzled briefly, followed by tomatoes. Heat was removed.
  4. I hit the tomatoes with a little salt and a touch of good balsamic, then set the pan aside.
  5. To sear the salmon, I brought my trusty cast iron griddle to nearly smoking before adding a pour of olive oil. The prepped and lightly-salted salmon fillets were placed skin-side down in the pan to sear the skin crisp, then gently released with a fish spatula, flipped to brown the opposite side, and set aside to rest.
  6. To plate, I spooned a mound of tomatoes into a bowl and placed the salmon fillet on top. I poured a little juice from the tomato pan over the salmon and added some dollops of dill yogurt. I tried to make it look pretty, but, well… It tasted good.

So that’s going to wrap this up for this exceptional food summer salmon recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!