Edamame, Broccoli, Green Peppers and Mushrooms Thai Noodle
Edamame, Broccoli, Green Peppers and Mushrooms Thai Noodle

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, edamame, broccoli, green peppers and mushrooms thai noodle. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Edamame, Broccoli, Green Peppers and Mushrooms Thai Noodle is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Edamame, Broccoli, Green Peppers and Mushrooms Thai Noodle is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook edamame, broccoli, green peppers and mushrooms thai noodle using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Edamame, Broccoli, Green Peppers and Mushrooms Thai Noodle:
  1. Take 5 mushrooms fresh chopped
  2. Prepare 1 head broccoli florets chopped
  3. Take 1 pepper sweet chopped
  4. Get 1/2 cup edamame
  5. Prepare 3/4 pack coconut milk water mixed with 2 cups
  6. Prepare 3/4 cup cashew nuts
  7. Take 2 tbsps Worcestershire sauce
  8. Take 1 tbsp apple cider vinegar
  9. Make ready 1 clove garlic
  10. Get 1 pack rice noodles fine
  11. Take handful chive of chopped
  12. Get to taste salt
Instructions to make Edamame, Broccoli, Green Peppers and Mushrooms Thai Noodle:
  1. Saute mushrooms for 10 mins until edges begin to brown.
  2. Add broccoli, sweet peppers and edamame and sauté for 10 mins. Set aside.
  3. Blend together coconut milk, cashew nuts, Worcestershire sauce, apple cider vinegar and garlic to make sauce.
  4. Add sauce to pan and heat until bubbles.
  5. Add fine rice noodles into sauce and cook for 6-8 mins.
  6. Add sauteed vegetables and mix well, cook for 2 mins.
  7. Add handful of chopped chive.
  8. Taste and add salt modestly, can become salty quickly.

So that’s going to wrap this up for this exceptional food edamame, broccoli, green peppers and mushrooms thai noodle recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!