Rava kesari
Rava kesari

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, rava kesari. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Rava kesari is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Rava kesari is something that I’ve loved my whole life.

Rava kesari recipe - Also known as kesari bath, this is a quick mouth melting South Indian dessert Rava kesari is similar to the Sheera or Suji halwa. In some parts of Karnataka and Maharashtra this. Rava kesari recipe with step by step photos.

To begin with this recipe, we must first prepare a few ingredients. You can have rava kesari using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rava kesari:
  1. Take 10-15 Cashewnuts
  2. Prepare 15-20 Raisins
  3. Take 20-25 Chironji
  4. Make ready 1 tsp Elaichi powder
  5. Make ready 15-20 Strands kesar soaked in luke warm milk
  6. Take 1 cup Suji / Rava
  7. Prepare 1 cup Sugar
  8. Make ready 3/4 cup Desi ghee
  9. Prepare 2-1/2 cup Water

It is considered to be the easy to make sweet, all experienced cooks like mom, MIL; makes now and then. rava kesari recipe or kesari bath video recipe additionally add roasted cashews, raisins and ¼ tsp cardamom power. mix well till the rava kesari separates from pan. Rava Kesari also known as Kesari bath is an easy and most popular South Indian sweet recipe. In Tamil nadu, people make it very often for festivals, pooja and for special occasions. Rava Kesari (Kesari Halwa) is a popular South Indian sweet dish which is a different version of Sooji ka Halwa.

Steps to make Rava kesari:
  1. Take ¼ part ghee in a non stick pan and when heated, add the dry fruits in it and fry them for 2-3 mins, take them out in a plate.
  2. In the same ghee, now add suji in it and roast it for 8-10 mins till it changes color.. take it out in a plate
  3. Now in same pan, add 2 cup of water and when it starts to boil, add the suji in it and mix well till no lumps are formed.
  4. Once water is evaporated, add sugar in it and keep mixing
  5. Now add elaichi powder, kesar and dry fruits in it and mix well. Now add the remaining 2 parts of ghee in it and keep mixing.
  6. Once the water is evaporated and it gets a bit thick consistency, switch off the heat. Serve it hot and garnish with some dry fruits.

Rava Kesari is delicious and easy to make, usually made on festive occasions. Rava Kesari Recipe - Easiest Fool Proof Kesari Recipe, Sweet kesari recipe. This is hands down the best rava kesari and not only that. Its the easiest and fool proof recipe. I am very happy that this is my Rava kesari…A famous dessert in Bangalore….

So that’s going to wrap it up with this exceptional food rava kesari recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!