Pork Steak Tagalog w Steamed Onions and Mushrooms
Pork Steak Tagalog w Steamed Onions and Mushrooms

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, pork steak tagalog w steamed onions and mushrooms. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pork Steak Tagalog w Steamed Onions and Mushrooms is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Pork Steak Tagalog w Steamed Onions and Mushrooms is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have pork steak tagalog w steamed onions and mushrooms using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pork Steak Tagalog w Steamed Onions and Mushrooms:
  1. Get Pork chops or steaks cut thinly
  2. Prepare For Marinade
  3. Get Soy Sauce
  4. Take Liquid Seasonings
  5. Make ready Worchesteshire Sauce
  6. Make ready Lemon juice
  7. Take Pepper
  8. Make ready Onions cut into rings
  9. Take 3 cloves garlic crushed
  10. Prepare Mushrooms either canned or fresh reserve juice
  11. Prepare Finger chilies
Instructions to make Pork Steak Tagalog w Steamed Onions and Mushrooms:
  1. In a bowl place meat marinade then cover with plastic wrap and refrigerate for at least 5 hours. Slice onions in rings and drain mushrooms but save juice.
  2. Heat pan in med-hi and oil cook meat until lightly brown then take out put aside. Take mushrooms juice and deglaze and scrape bottom of pan then return meat pour in marinade. Place mushrooms and onions on top to steam place finger chilies cover. Then simmer for few minutes.
  3. Turn off heat and serve w hot rice.

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