Dani's Bayoubaisse
Dani's Bayoubaisse

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dani's bayoubaisse. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Dani's Bayoubaisse is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Dani's Bayoubaisse is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have dani's bayoubaisse using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dani's Bayoubaisse:
  1. Get sauce
  2. Prepare green onions, chopped
  3. Take veggie oil
  4. Prepare onion, chopped
  5. Take butter
  6. Get carrot, chopped
  7. Get diced tomatoes and chilies
  8. Make ready tomato paste
  9. Make ready water
  10. Prepare pepper, salt, cayenne, oregano & chili powder
  11. Prepare cooked rice
  12. Take seafood
  13. Get crawfish or shrimp
  14. Get catfish
  15. Make ready flour
  16. Get chopped garlic
  17. Prepare veggie oil
  18. Take butter
  19. Prepare white wine
Steps to make Dani's Bayoubaisse:
  1. saute onion in oil & butter for a few mins, then add in the carrots & green onions. Cover & simmer five mins, then add remaining ingredients.
  2. simmer, partially covered, for 2 hours. do not skimp on time!
  3. dust seafood with flour. saute garlic lightly in butter & oil, then add in seafood. saute over medium heat until golden. add wine & tomato paste, then cook 3-4 mins over low heat.
  4. toss seafood with sauce & serve over rice.

So that’s going to wrap it up with this exceptional food dani's bayoubaisse recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!