Multi grain base spinach corn topped pizza
Multi grain base spinach corn topped pizza

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, multi grain base spinach corn topped pizza. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Multi grain base spinach corn topped pizza is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Multi grain base spinach corn topped pizza is something that I’ve loved my whole life.

Home made Pizza Base with Multi Grain Flour, Mexican Topping Pizza. The base is made up of Sorghum flour (jowar atta) Pizza. Dough will double in an hour.

To get started with this recipe, we have to first prepare a few ingredients. You can have multi grain base spinach corn topped pizza using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Multi grain base spinach corn topped pizza:
  1. Take 1 cup multi grain flour
  2. Take 1/2 tsp baking powder
  3. Make ready 1/4 tsp baking soda
  4. Take 2 tsp oil
  5. Get 1/2 cup curd
  6. Take 1 cup boiled corns
  7. Make ready 1 cup chopped spinach
  8. Get 1 tsp crush garlic
  9. Make ready 1 tsp pepper powder
  10. Make ready 3 tsp Flour
  11. Make ready 1 cup milk
  12. Take as needed Cheese
  13. Prepare 4 tsp pizza sauce
  14. Make ready 1 tsp mixed herb
  15. Get 4 tsl Butter
  16. Prepare As per taste salt

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Instructions to make Multi grain base spinach corn topped pizza:
  1. In a mixing bowl add flour, baking powder and soda,salt,oil,curd and knead soft dough and keep aside for 15min.
  2. Heat 1sp oil add garlic cook for a while then add spinach cook till dry add corns mix well. Then prepare white sauce with butter,flour,milk add spinach mix to this add salt pepper and topping is ready.
  3. Now divide dough into balls and roll, prick it and bake it in preheated kadai for 15min base is ready.
  4. Now take base apply pizza sauce and topping sprinkle mixed herbs and cheese and cook in the pan applying butter till crisp and cheese melts.
  5. Cut in pieces and serve hot.

If the egg is on a plate next to other food, that isn't what belongs here. HomeSlyce sauce, goat and mozzarella cheese, walnuts Fresh spinach and artichoke hearts over garlic herb sauce, topped with ricotta and Homie Nachos. Multigrain chips topped with tomatoes, jalapenos, Kalamata olives, red. Multigrain pizza - download this royalty free Stock Photo in seconds. Knock up a quick dough base then choose one of these exciting toppings for an easy homemade Or you can buy a ready-made pizza base from the supermarket.

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