Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, gulab jamun. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.
Gulab Jamun is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Gulab Jamun is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have gulab jamun using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gulab Jamun:
- Prepare 250 gms Khoya
- Take 3 tbsp maida
- Prepare 1/4 tsp baking powder
- Make ready 1 tbsp rava/ semolina optional
- Prepare 2 cups sugar
- Make ready 3 cups water
- Take 3-4 Elaichi
- Make ready As required Oil for frying
As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun with Khoya Recipe (with Step by Step Photos). Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. I love gulab jamun, but this recipe doesn't have the right proportions in the dough.
Steps to make Gulab Jamun:
- Take khoya add maida and rava/ semolina baking powder and kneel and make soft dough and make balls.
- Heat oil on slow flame and deep fry ball on slow flame make sure oil is not very hot. Fry till gold brown.
- In one pan boil, three cups water add 2 cups sugar and Elaichi and boil till sugar melt and Water becomes little thick. We should prepare this in advance I am writing here.
- Add gulab jamun ball directly to sugar syrup and let them and serve.
Even so, the cooking technique is SPOT ON. If you want to make this recipe as is, just work milk powder into the soft dough. See more ideas about Gulab jamun, Indian sweets, Indian food recipes. Custard with Gulab Jamun and Praline topping is a creamy and delicious dessert that is perfect to serve with any Indian meal. Gulab Jamun is the most popular Indian dessert.
So that is going to wrap this up for this exceptional food gulab jamun recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
