5 minute lo-carb chocolate cake
5 minute lo-carb chocolate cake

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, 5 minute lo-carb chocolate cake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

In the picture it's topped with plain Greek yogurt but you could also use whipped cream or coconut cream. The cake itself is already moist but the topping combined with the chocolate syrup gives it that extra mouthwatering appeal. This low carb chocolate cake actually freezes well and you can make up the layers ahead of time and have them ready to thaw and frost before use.

5 minute lo-carb chocolate cake is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. 5 minute lo-carb chocolate cake is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have 5 minute lo-carb chocolate cake using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make 5 minute lo-carb chocolate cake:
  1. Take dry
  2. Take 4 tbsp stevia
  3. Make ready 2 tbsp cocoa powder(dark or light)
  4. Get 2 tbsp soy flour
  5. Make ready 2 tbsp whole wheat flour, pancake mix, or other flour
  6. Get wet
  7. Get 3 tbsp almond or soy milk
  8. Take 3 tbsp olive oil
  9. Make ready 1 each egg

So grab a big mug (I link. Keto Chocolate Cake recipes simply don't get better than this one! And you know I love a good keto cake recipe. While flourless chocolate cake recipes usually call for eggs, making a vegan version was surprisingly easy.

Instructions to make 5 minute lo-carb chocolate cake:
  1. mix dry ingredients in mug or mini cassolette dish, add cinnamon, nutmeg, small bit of baking powder if desired
  2. mix in wet ingredients
  3. microwave on high for 3 minutes

I simply mixed three tbsp Bob's egg replacer with The low carb cake recipe is naturally gluten free, no substitutions necessary. It's made with almond flour, which is simply ground up almond meal. Check out my Keto Peanut Butter Chocolate Mug Cake recipe, too! What Type of Chocolate to Use. You will only need a handful of ingredients like sugar-free chocolate chips, almond flour, and cocoa powder.

So that is going to wrap it up for this exceptional food 5 minute lo-carb chocolate cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!