Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, water spinach stir fry(kalmi ka saag). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Water Spinach Stir fry(Kalmi ka saag) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Water Spinach Stir fry(Kalmi ka saag) is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have water spinach stir fry(kalmi ka saag) using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Water Spinach Stir fry(Kalmi ka saag):
- Prepare water spinach
- Take garlic finely chopped
- Get green chilli chopped
- Get day whole red chilli
- Get Mustard oil
- Make ready Salt
Steps to make Water Spinach Stir fry(Kalmi ka saag):
- Wash the water spinach and finely cut it.
- Heat oil in a pan, add chopped garlic green chilli and whole dry red chilli in hot oil and fry for 1 minutes.
- Add chopped water spinach and mix it and cook for 2 minutes on low flame.
- After 2 minutes,Add salt according to the taste and mix well and cover it, and cook on medium flame for 7-8 minutes.
- After 7-8 minutes remove the lid and cook for 2 minutes,keep on the medium flame and stir continuously.
- Turn off the gas and serve hot with hot roti or steam rice.
So that is going to wrap this up with this exceptional food water spinach stir fry(kalmi ka saag) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
