Vickys Rubik's Cube Cake Decoration Idea
Vickys Rubik's Cube Cake Decoration Idea

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vickys rubik's cube cake decoration idea. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vickys Rubik's Cube Cake Decoration Idea is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Vickys Rubik's Cube Cake Decoration Idea is something that I have loved my entire life.

Epic Rubik's Cube Cake that TWISTS This Rubik's Cube Cake by Yolanda Gampp of How To Cake It is easy to follow and delicious. Coloured vanilla cake gets stacked with black chocolate ganache Rubik's Cube Cake.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vickys rubik's cube cake decoration idea using 11 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Rubik's Cube Cake Decoration Idea:
  1. Make ready 3 layers of cake of your choice 6"x6" square size after trimmed
  2. Make ready If baking your own use a 7"x7" square tin to allow for trimming
  3. Prepare 800 g buttercream icing
  4. Get 500 g black ready roll fondant icing
  5. Take 80 g red
  6. Get 80 g yellow
  7. Make ready 80 g blue
  8. Make ready 70 g green
  9. Prepare 70 g orange
  10. Make ready 70 g white
  11. Get Water

I was pleasantly surprised to learn that, and was quite shocked to be able to find one in the store on my first try. The point of the Rubik's cube puzzle, is to have each side of the cube. As you slice her cake, it continues to look like a Rubik's Cube, with varying interior colors. She provides instructions on how to make one at the link.

Instructions to make Vickys Rubik's Cube Cake Decoration Idea:
  1. To make my 3 layers I used my avocado chocolate cake recipe and baked the whole batch in a 9"x 9" square tin. I've advised a 7"x 7" in the ingredients list. I'll show you why in a minute…
  2. After cooling, trim so the height of the 3 layers stacked is the same as the width of each layer. Mine was 6"high taking jnto account the buttercream extra height allowance so I trimmed the layers to 6" squares. I knew here I had far too much cake so instead of squaring the whole layer I only cut 2 side. You should square every side. Again, you'll see why in a minute…
  3. Spead buttercream over the top of the bottom layer and add the next layer. Repeat and add the top layer
  4. When I trimmed mine (I used the 9"x 9" tin as I wasn't sure how much they'd rise in it) I ended up with enough offcuts to make a second cake just half an inch smaller cube than the first 😂
  5. Cover the whole cake with a thin layer of buttercream. This is your crumb coat. It doesn't have to be neat. We're putting another coat on top
  6. Roll out your black icing. The aim is to fit the covering on it 2 steps. A rectangle measured to fit over the width and length of 1 side and the top square then another to fit the dimensions of the 3 sides that are left. You may find it difficult without help from another available pair of hands. If so, cut a rectangle to fit the top draping down over the 2 oppisite sides then cut single squares for the 2 sides that are left
  7. Add you second coat of buttercream to the cake and smooth off. Hang your first recangle of black icing and smooth down and trim any excess
  8. Add the next piece or pieces, smooth, trim down, done! That was easier than you thought wasn't it!
  9. Use the back of a knife to mark the Rubik's squares
  10. Now the fun part. We have 5 faces of coloured squares to stick on! 9 squares in a grid × 5 sides to decorate = 45 squares. In 6 different colours this means you need to cut 7 squares from 3 colours and 8 squares of the other 3 colours. Measure each space on the Rubik's cube and make your coloured squares half a cm smaller
  11. Lightly wet the back of each square and randomly place on the cake. Remember each side has a different coloured middle square! That helps you with the pattern
  12. And with the final colour you're done! Ignoring baking and cooling time, decorating one cake took me around 2 and a half hours
  13. Add your candles and any other decorations and prepare for everyone to be impressed!

Unlock the mystery of the Rubik's cube, at least in cake. Watch step-by-step how easy this cake is to create. Experience the world of cake decorating like never before with Cake Central Magazine! When you purchase a digital subscription to Cake Central Magazine, you will get. This cake idea is not my invention, it is the brain child of Cedric Grolet, the executive pastry chef at Le Meurice in Paris.

So that is going to wrap this up with this special food vickys rubik's cube cake decoration idea recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!