Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, grilled summer vegetables with herb garlic butter. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Grilled Summer Vegetables With Herb Garlic Butter is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Grilled Summer Vegetables With Herb Garlic Butter is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook grilled summer vegetables with herb garlic butter using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grilled Summer Vegetables With Herb Garlic Butter:
- Make ready 3 Ears of corn
- Get 1 large zucchini quartered
- Make ready 2 large green tomatoes sliced i1/2 inch thickness
- Make ready 1 stick of butter with olive oil
- Get 1 1/2 tsp garlic salt
- Prepare 1 1/2 tsp Italian herbs
Steps to make Grilled Summer Vegetables With Herb Garlic Butter:
- Fire up grill. Prepare herb garlic butter place softened butter in medium bowladd herb and garlic seasoning mix well and set aside.
- Clean wash and prepare veggies for grill wait until coals are white hot with no obvious flame.
- Spray veggies with olive oil Pam and sprinkle lightly with salt. Place veggies on grill corn will take a little longer. Turning every few (5) min and remove when fork tender
- Place on platter spread with herb garlic butter and serve
So that’s going to wrap it up with this special food grilled summer vegetables with herb garlic butter recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
