Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tadka khicdi. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tadka Khicdi is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Tadka Khicdi is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have tadka khicdi using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tadka Khicdi:
- Make ready 1 bowl rice
- Get 1/2 bowl Moong dal
- Get 6 bowl water
- Get 1 tsp salt
- Get To taste black pepper powder
- Make ready For tadka
- Take 2 onion chopped
- Make ready 2 tomato chopped
- Make ready 1 capsicum chopped
- Take To taste salt
- Take To taste red chilli powder
- Prepare 1 tsp coriander powder
- Take 1 tsp maggi masala
- Prepare 1/4 tsp cumin seeds
- Make ready 1/4 tsp mustard seeds
- Prepare 2 tsp cooking oil
Instructions to make Tadka Khicdi:
- Take a pressure cooker add water,rice,daal,salt,black pepper and cover the lid and cook it
- Now take a pan and add cooking oil
- Add cumin,mustard seeds
- Add onion, tomato,capsicum and saute it
- Add salt, red chilli powder,coriander powder,maggi masala and mix well
- Add cooked khichdi and mix it and serve it
So that’s going to wrap it up with this exceptional food tadka khicdi recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
