Rava Kesari
Rava Kesari

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rava kesari. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Rava kesari recipe - Also known as kesari bath, this is a quick mouth melting South Indian dessert Rava kesari is similar to the Sheera or Suji halwa. In some parts of Karnataka and Maharashtra this. Rava kesari recipe with step by step photos.

Rava Kesari is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Rava Kesari is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have rava kesari using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Rava Kesari:
  1. Make ready 1/2 cup rava
  2. Get 3/4 cup sugar or depending on your taste
  3. Prepare 1 cup Water
  4. Make ready 2tbsp saffron water or orange food colour
  5. Take 1/8 tspn caradamom powder
  6. Make ready 2 tbsn Kaju kismis

It is considered to be the easy to make sweet, all experienced cooks like mom, MIL; makes now and then. rava kesari recipe or kesari bath video recipe additionally add roasted cashews, raisins and ¼ tsp cardamom power. mix well till the rava kesari separates from pan. Rava Kesari also known as Kesari bath is an easy and most popular South Indian sweet recipe. In Tamil nadu, people make it very often for festivals, pooja and for special occasions. Rava Kesari (Kesari Halwa) is a popular South Indian sweet dish which is a different version of Sooji ka Halwa.

Instructions to make Rava Kesari:
  1. Heat 2 tbsp ghee and roast cashews and raisins. Turn golden brown keep aside
  2. In the same ghee roast rava. Roast on low flame. till it turns aromatic.
  3. Add 1 cup Hot water.Stir continuously till the rava absorbs water and no lumps are formed.
  4. Add sugar keeping the flame on low, stir well till the sugar dissolves. Add 2 tnsn saffron water or orange food colour.
  5. Cover and simmer for 2 minutes. Additionally add roasted cashews, raisins, Elachi powder and mix well till the rava kesari separates from pan.
  6. Serve rava kesari hot or cool.Garnish with almond.

Rava Kesari is delicious and easy to make, usually made on festive occasions. Rava Kesari Recipe - Easiest Fool Proof Kesari Recipe, Sweet kesari recipe. This is hands down the best rava kesari and not only that. Its the easiest and fool proof recipe. I am very happy that this is my Rava kesari…A famous dessert in Bangalore….

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