Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beetroot raita with flavoured tadka. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Beetroot Raita has this beautiful mix of grated tender beetroot pieces which are assembled together with fresh curd, cumin powder,salt & Sugar. The Beetroot Raita Recipe is a delicious combination of beetroot, combined with yogurt, spices and seasonings. It can be served as a side along with Here is a healthy combination of grated beetroot combined with yogurt and a tadka of curry leaves, mustard and urad dal.
Beetroot raita with flavoured tadka is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Beetroot raita with flavoured tadka is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have beetroot raita with flavoured tadka using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot raita with flavoured tadka:
- Prepare 200 gm curd
- Take 1 Beetroot grated
- Get to taste Black salt
- Take 1/4 tsp Kali mirch( black pepper) powder
- Get 1/2 tsp Cumin seeds
- Take 1 dry red chilli
- Take 1/2 Teaspoon mustard seeds
- Get 1 teaspoon ghee
Raita is served chilled and is considered a cooling dish. Even though Raita is usually a savory dish, certain times when only fruits are used along with yogurt, some kind of Note: I have used Curry leaves to season and flavor the raita. Anyway like most raita, this beetroot raita is also super simple to make. One could boil the beets or use them as such but I roasted them.
Steps to make Beetroot raita with flavoured tadka:
- Peel the skin of beetroot & grate
- Took a pan add beetroot for 1 min on low flame and stir it
- Whisk the curd & freeze it for some time
- Now prepare tarka for raita jeera sarso & red chilli roast into ghee
- Mix beetroot in curd & add tarka & other spices its ready a healthy & nutritious raita
I added little tempering of ginger, curry leaves and mustard seeds to this gorgeous raita. You can skip it but it adds so much flavor, so I highly recommend. Beetroot raita recipe (chukander raita) - easy beetroot raita recipe with step by step pictures. summer recipe of dahi raita with beetroot & jeera powder. Beetroot raita is a best side dish you can prepare for lunch on a hot summer afternoon. Yogurt combined with beetroot is simply superb for body in.
So that’s going to wrap this up for this exceptional food beetroot raita with flavoured tadka recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
