Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, tofu keema. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Tofu Keema is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Tofu Keema is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook tofu keema using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Tofu Keema:
- Prepare 1 packet tofu
- Take 1 big onion chopped
- Take 1 big tomato chopped
- Prepare 1 green chilli chopped
- Take 1 tsp butter or oil
- Make ready 1 tsp salt
- Prepare 1 tsp red chilli powder
- Prepare 1 tsp garam masala
Instructions to make Tofu Keema:
- Take a nonstick pan.
- Add oil saute onion.
- Add chilli and tomato and saute it.
- Add spices in it.
- Crumble the tofu.
- Add tofu in sauted onion.
- Mix it properly.
- Tofu keema is ready.
So that is going to wrap this up with this exceptional food tofu keema recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!