Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pineapple kesari. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Pineapple kesari is a popular sweet made in South India, especially in marriages and functions. Very easy to prepare but the taste and flavour is mind blowing. I am a great fan of pineapple kesari.
Pineapple kesari is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Pineapple kesari is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have pineapple kesari using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pineapple kesari:
- Make ready 1 cup Chiroti Rave
- Get 1 1/2-2 cups sugar
- Make ready 1 cup Pineapple puree
- Make ready As required Chopped pineapple
- Take 3-4 Saffron strands or kesari powder
- Take 1 tsp Elaichi powder
- Get As required Water
- Take 2 tbsp Ghee
- Take As required Cashews and raisins
I love kesari….be it rava kesari or milk kesari or even fruit kesari. I have tasted pineapple kesari This time when I bought pineapple I tried pineapple kesari , I love pineapple flavour and the fruit. Pineapple Kesari Recipe / Pineapple Sheera recipe is a sweet made with rava and pineapple chunks. Pineapple Kesari Recipe is one of the easy and traditional kesari variety for marriages or festivals.
Instructions to make Pineapple kesari:
- Roast the chiroti rave with some ghee, till golden brown. Keep the water for boiling.once it starts boiling, add saffron strands, sugar, pineapple puree and chopped pineapple.
- After 5 mins of boiling, little by little add roasted rave with ghee. Keep mixing. In another kadai, fry some cashews and raisins in ghee. Add it to the kesaribath. Serve hot
Pineapple Kesari, a best delicious sweet dish I often make especially during functions in my home. Each spoonful of pineapple kesari delights and surprises you with wonderful tiny, bite sized pineapple, In addition crunch of roasted cashews and juicy raisins with heady aroma of ghee make the dish divine. Pineapple kesari recipe with video After tasting a wonderful pineapple kesari in saravana bhavan ,i wanted to attempt this at home. This recipe i have tried so many times,but every time i make this. Semolina (rava) kesari is simple South-Indian dessert mainly prepared during festive and special occasions.
So that’s going to wrap it up with this exceptional food pineapple kesari recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
