Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pierogi lasagna. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pierogi Lasagna is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Pierogi Lasagna is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pierogi lasagna using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pierogi Lasagna:
- Prepare 9 lasagna noodles
- Take 4 cups mashed potatoes
- Get 4 oz Philadelphia chives and onion cream cheese
- Make ready to taste chives
- Prepare 1 pkg real bacon bits
- Get 1 cup + more for top Shredded cheese… your choice and to your cheesy taste
Steps to make Pierogi Lasagna:
- Heat oven to 375°F. Cook noodles as directed on box. Meanwhile…combine potatoes, cream cheese spread, chives, 1/2 cup bacon and 1 cup shredded cheese.
- Place 3 noodles in a 13x9 baking pan sprayed with cooking spray….cover with 1/3 of the potato mixture. Repeat layers twice. On top cover with shredded cheese and the remaining bacon….cover.
- Bake 35 min. Uncover for the last 5 min. Let stand 10 min before cutting to serve.
So that is going to wrap it up with this special food pierogi lasagna recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
