Steam Chicken with Chinese Sausage
Steam Chicken with Chinese Sausage

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, steam chicken with chinese sausage. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Steam Chicken with Chinese Sausage is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Steam Chicken with Chinese Sausage is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have steam chicken with chinese sausage using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Steam Chicken with Chinese Sausage:
  1. Get Chicken wings or drumsticks
  2. Get 2 chinese sausage
  3. Get Yam / Taro (optional)
  4. Take Shitake mushroom (optional)
  5. Get Marinade Ingredients
  6. Get 1 tbsp minced garlic
  7. Get 1 tsp fermented bean paste
  8. Make ready 1 tbsp oyster sauce
  9. Get 1 tsp sugar
  10. Get 1 tsp dark soy sauce
  11. Make ready 1/2 cup water
  12. Make ready to taste Salt and pepper
Steps to make Steam Chicken with Chinese Sausage:
  1. Marinate chicken for 1 hour.
  2. Cut chinese sausage diagonally.
  3. Place chicken and chinese sausage on a steaming plate.
  4. Steam for 20 minutes in high heat. Garnish and serve.

So that’s going to wrap it up with this special food steam chicken with chinese sausage recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!