Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, gulab jamun. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Gulab Jamun is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Gulab Jamun is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook gulab jamun using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gulab Jamun:
- Take 1/2 kg Milk powder
- Make ready 2 cups ghee
- Prepare 1 baking soda
- Get 1 kg sugar
- Get 1/2 kg water
- Prepare Some oil for frying
Instructions to make Gulab Jamun:
- Mix sugar, water and boil it nicely.
- Heat ghee, mix it in milk powder and now add soda also.
- Add some water and ice rest it for 1/2 hrs.
- Now drain all water mix milk powder mixture nicley with hands and make small balls.
- Now heat oil in kadhai and deep fry it in a low flame, when the colour changes in brown put all gulab jamuns in chashni.
So that is going to wrap it up with this exceptional food gulab jamun recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
