Dum ke kebab
Dum ke kebab

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, dum ke kebab. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Dum ke kebab is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Dum ke kebab is something that I have loved my entire life.

How to Make Hyderabadi Dum Ke Mutton Kebab at Home from Maimoona Yasmeen's Recipes. YOU CAN ALSO REACH US ON : Youtube Subscribe. Dum Ke Mutton Kebab - दम के मटन कबाब - دم کے مٹن کباب from Maimoona Yasmeen's Recipes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have dum ke kebab using 20 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Dum ke kebab:
  1. Prepare Half kg mince
  2. Take 2 medium onion
  3. Prepare 1 tbsp Ginger garlic
  4. Make ready to taste Salt
  5. Make ready 1 tbsp green chilli paste
  6. Get 1 tsp red chilli powder
  7. Take 1 tsp cinnamon powder
  8. Prepare 1 tsp garam masala
  9. Make ready 1 tbsp crushed fry onion
  10. Get 1 soak bread slice
  11. Take 3_4 potatoes
  12. Get 3 onion
  13. Get 2 tomatoes
  14. Prepare 5_6 green chilli
  15. Make ready 2 tbsp vinegar
  16. Prepare Egg
  17. Make ready Bread crumbs
  18. Take Black pepper
  19. Prepare 1/4 cup Oil
  20. Get 1/2 glass Water

Dum Ke Shami Kebab are smoked minced spicy meat appetizers which can be served for your house parties as appetisers. Do try it and we are sure you will love it. Dahi ke kabab recipe with step by step photos. dahi ke kabab are crisp, soft and tasty kababs made with dahi or curd. here the dahi used is hung curd. you can even make dahi kababs with greek yogurt. Tunde Ke Kabab, also known as Buffalo meat galouti kebab, is a dish made out of minced meat which is popular in Lucknow, India.

Instructions to make Dum ke kebab:
  1. First of all chop 2 onions and squeeze out water from it
  2. Add it in mince.add Ginger garlic salt cinnamon green chilli paste red chilli powder garam masala bread slice fried onions
  3. Chop it finely in chopper till it became an even paste
  4. Let it refrigerate for few minutes
  5. Make kebab out of it with applying bread crumbs on it
  6. Dip it in egg and fry it
  7. Boil potatoes and slice it
  8. Slice onions and tomato too
  9. Now in pan putt fried kebabs than layer potatoes than tomatoes than onion
  10. Then keep green chillies add salt red chilli black pepper on it
  11. Add vinegar half glass water and 1/4 cup oil
  12. Cover and give it on dum and enjoy

It is part of Awadhi cuisine. Simple yet wonderful Daal ke Kabab Recipe. Try this delicious and aromatic Recipe. Dahi Ke Kabab : Kebabs made from curds? this is a strange concept for most people and it was for us too until Traditionally ghee is used for deep-frying kebabs however oil has been used in this recipe. Dum Ki Chaap - Ramzan Treat at Neel Mumbai.

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