Veg pulav
Veg pulav

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, veg pulav. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Veg pulav is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Veg pulav is something that I’ve loved my entire life.

Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Vegetable Stock: Some pulav recipes are cooked in vegetable stock instead of water.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook veg pulav using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Veg pulav:
  1. Prepare 1 bowl rice
  2. Make ready 1 bowl green chana(hare chole)
  3. Prepare 1 each onion,potato,carrot
  4. Make ready 1/2 tsp each jeera (cumin),red chilli, garam masala,haldi (turmeric),mustard seeds
  5. Prepare as needed salt
  6. Take 2 bowl water

Veg Pulav is a healthy & delicious one pot meal with spicy vegetables and rice.!! It is best served with raitha.!!! Lets see how to make delicious Vegetable Pulao using this simple recipe. Make this delicious mixed vegetable pulao/pulav in Instant Pot with homemade pulao masala!

Instructions to make Veg pulav:
  1. Collect all ingredients
  2. Wash rice and separate the water.
  3. Take oil in a pan add jeera,mustard seeds,chopped onion,carrot,potato,tomato and green chana and salt and red chilli powder.
  4. Now add rice and all material mix it well.
  5. Keep cooker for 1o/15 min.
  6. After 1 wistles just take out the fried rice and serve with mango pickle.

When I saw the veg pulao masala, I got intrigued and grabbed it right away to try. Light and fluffy, never sticky, and deliciously tasty flavorful, plus it's One is restaurant style, mild flavored, aromatic veg pulav. Second is full of spices (masala), homestyle. The simple veg pulav recipe is not only easy but also pretty quick to make. You can start cooking the gravy while your rice soaks.

So that’s going to wrap this up for this exceptional food veg pulav recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!