Tofu butter masala
Tofu butter masala

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tofu butter masala. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Butter Tofu, Butter Masala or butter curry or whatever you want to call it. Butter masala sauce is a popular sauce used with meats, paneer cheese or vegetables in. soya paneer Butter Masala- Today I will share with you the recipe for paneer Butter Masala but I have used tofu instead of paneer.

Tofu butter masala is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Tofu butter masala is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook tofu butter masala using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tofu butter masala:
  1. Get 400 gm tofu
  2. Make ready 4 large onions roughly chopped
  3. Make ready 10-12 tomatoes roughly chopped
  4. Prepare 1 tbsp ginger garlic paste
  5. Get 1 bay leaf
  6. Make ready 1 tbsp coriander powder
  7. Make ready 2 Tsp garam masala
  8. Take Salt as per taste
  9. Prepare Red chilli powder as per taste
  10. Make ready 4 Tbsp oil or butter
  11. Make ready 1 tbsp paneer masala
  12. Make ready 1 tsp turmeric powder
  13. Prepare Kasturi methi for garnishing

Heat butter in a heavy bottomed pan and add the bay leaf and ground onion to it. Fry until the raw smell of the onion disappears. Healthy version of Paneer Butter Masala. Tofu butter masala is a delicious recipe and also contains good nutritious value.

Steps to make Tofu butter masala:
  1. Take oil or butter in a pan. Add ginger garlic paste and bay leaf to it. Saute it.
  2. Then add roughly chopped onions. And let them fry till cooked.
  3. As they get cooked, add chopped tomatoes. And let these get completely cooked. Till the oil separates.
  4. Now add all the spices as mentioned above. And cook for a while.
  5. Now transfer this mixture into a blender and grind to a fine paste like this.
  6. Transfer this into the pan again and add water to adjust the consistency of the gravy. And add tofu to this gravy.
  7. Cover and let it cook for 5-8 minutes.
  8. Garnish with some crushed kasturi methi. And it's ready to be served! Enjoy with your choice of bread!😊

Paneer butter masala made in restaurant style. Delicious, creamy & the best paneer butter masala This recipe can be made vegan easily by substituting paneer with extra firm tofu or any grilled veggies. The tofu for Vegan Butter Chicken is prepared in a unique way that couldn't be easier and somehow makes it taste a lot like This post contains affiliate links. Paneer butter masala with video and step by step photos. Paneer butter masala is a rich and If allergic to dairy or vegan, then substitute tofu for paneer or add steamed mix vegetables or sautéed.

So that’s going to wrap this up with this special food tofu butter masala recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!