Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, high protein bars. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
High protein bars is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. High protein bars is something which I’ve loved my entire life.
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To get started with this recipe, we have to first prepare a few components. You can cook high protein bars using 17 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make High protein bars:
- Take potato mashed
- Get grounded peanuts
- Take almond crushed
- Prepare Cashewnuts crushed
- Prepare roasted sesame seeds
- Make ready grounded roasted gram dal
- Get grated paneer
- Make ready raisin
- Get mint leaves
- Prepare coriander leaves
- Prepare hung curd
- Prepare Green chilli chopped
- Make ready chilli flakes
- Make ready oregano
- Prepare Salt
- Get Butter
- Prepare chat masala
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Steps to make High protein bars:
- In a bowl put mashed potatoes,all nuts, paneer, salt,chilli, coriander leaf mash & mix it well.
- Add chat masala, origeno,chilli flakes,mix it very well.
- Make a ball or which shape you like.make a hole in the center.
- Fill it with curd,raisin,Green chilli,mint leaves mixtures in it.
- Now take seasom seeds & griended gram in a plate.spread it in these balls.
- Heat a pan put some butter let it hot.arrange these balls in it.
- Bake it all sides till golden.
- Serve it hot with Green chuteny or any type of sauces.
- It can be keep in the school tiffin office tiffin,or bread,or bread rolls.
- It can be taken any time of snacks.
- It is full of energy.help in children 's growth & energy.
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So that’s going to wrap it up with this special food high protein bars recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
