[Farmhouse Recipe] Japanese Hot Pot with Sake Lees
[Farmhouse Recipe] Japanese Hot Pot with Sake Lees

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, [farmhouse recipe] japanese hot pot with sake lees. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

[Farmhouse Recipe] Japanese Hot Pot with Sake Lees is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. [Farmhouse Recipe] Japanese Hot Pot with Sake Lees is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have [farmhouse recipe] japanese hot pot with sake lees using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make [Farmhouse Recipe] Japanese Hot Pot with Sake Lees:
  1. Make ready Ingredients
  2. Prepare 4 slice Lightly salted salmon
  3. Prepare 300 grams Chinese cabbage
  4. Make ready 100 grams Shimeji mushrooms
  5. Prepare 1 Burdock root
  6. Take 1 White part of a Japanese leek
  7. Make ready 2 small turnips
  8. Take 1 packet Shirataki
  9. Make ready 1 Atsuage
  10. Take 4 Chikuwa
  11. Prepare A
  12. Make ready 1000 ml Dashi stock
  13. Take 1 tbsp Soy sauce
  14. Get 1 tbsp Mirin
  15. Take B
  16. Prepare 100 grams Sake lees (finely crumble)
  17. Make ready 100 grams Awase miso
Steps to make [Farmhouse Recipe] Japanese Hot Pot with Sake Lees:
  1. Cut the ingredients into bite sizes. Rub the konyaku noodles with salt, rinse and cut into bite sizes.
  2. Slice thinly or cut the vegetables that need to be cooked for longer.
  3. Combine the B ingredients and loosen with the warmed A ingredients.
  4. Dissolve the A into B using a strainer. The hot pot soup is done.
  5. Pour in the soup into a pot and add the root vegetables and fish first. Simmer for a while to cook through and add more of your favorite ingredients.

So that is going to wrap this up with this special food [farmhouse recipe] japanese hot pot with sake lees recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!