Sig's. Mushroom and Tofu Curry
Sig's. Mushroom and Tofu Curry

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sig's. mushroom and tofu curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sig's. Mushroom and Tofu Curry is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Sig's. Mushroom and Tofu Curry is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have sig's. mushroom and tofu curry using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sig's. Mushroom and Tofu Curry:
  1. Prepare 150 grams tofu
  2. Prepare 200 grams close cup mushrooms
  3. Take 3 large onions
  4. Get 15 grams fresh ginger
  5. Take 250 grams tomatoes de-seeded and skinned
  6. Get 2 black cardamom
  7. Make ready 8 cloves
  8. Make ready 2 bay leaves
  9. Get 15 black peppercorns
  10. Prepare 1 tsp cumin seeds
  11. Get 1 pinch salt
  12. Make ready 65 ml oil
  13. Get 1 tsp turmeric powder
  14. Make ready 1/2 tsp garam masala powder
  15. Get 1 tsp coriander powder
  16. Take 1/2 tsp black pepper
  17. Take 3/4 tsp dried mango powder (amchoor)
Steps to make Sig's. Mushroom and Tofu Curry:
  1. Chop two of the onions and set aside. Use a blender to puree the other onion with the ginger and garlic. Puree the tomatoes separately.
  2. Place the tofu and mushrooms in a pot add half of the chopped onion, black cardamom, cloves, bay leaves, peppercorns, cumin seeds and salt to taste. Gently cook for 25 minutes, drain and reserve the liquid.
  3. Separate the tofu and mushrooms from the other ingredients, set aside. In a separate pot heat oil add the other chopped onion and saute for 25 minutes until brown but not burned.
  4. Add pureed onion ginger and garlic. Saute for 10 minutes.
  5. Add turmeric, garam masala, coriander powder, pepper and mango powder and stir through. After one minute add tomato puree, saute for a few minutes.
  6. Add mushrooms and tofu and stir gently, add the reserved liquid cook until. heated well through. Add some salt if needed.

So that’s going to wrap it up with this exceptional food sig's. mushroom and tofu curry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!