Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, baked corn chaat. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Corn chaat is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Baked Corn chaat is something that I’ve loved my entire life.
Very easy yummy and healthy version of katori chaat Baked bread katori chaat. unlike other traditional chaat recipes, corn chaat recipe can be prepared within minutes. it is prepared with corn kernels and readily available spices in your kitchen. moreover even the frozen sweet corn. Corn chaat Recipe with step by step photos. Sweet corn chaat is a delectable spiced and tangy Sweet corn chaat is an easy snack that you can prepare quickly or whenever you are short of time.
To begin with this particular recipe, we have to prepare a few components. You can have baked corn chaat using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Corn chaat:
- Make ready For the tart cases :
- Prepare 1.25 cups Flour
- Prepare 1/2 cup Butter
- Make ready 3 tbsp Ice water
- Make ready 1/2 cup Boiled corns
- Make ready 2 tbsp Grated cheese
- Make ready 1 Chopped onion
- Prepare 1 tsp Red chilli powder
- Make ready to taste Salt
- Take as needed Coriander leaves
Do you have a craving for a chaat, here is the instant chaat that you can make within minutes and enjoy. Same recipe as "baked corn" from this site but it takes into account the different size box of corn muffin mix. Sweet corn entry into the Indian markets has added more scope to the Indian cuisine. Here is a recipe for a tangy and spicy evening snack.
Steps to make Baked Corn chaat:
- In a food processor or mixer, add the cold butter (the butter must be cold and cut into cubes), flour and pulsate in two or three pulses.
- Add the ice water and pulsate or blend till everything is mixed. Pour the dough into a bowl and mix it, cover it and keep it refrigerated for 30 minutes.
- Now roll out the dough and cut small circles using a cookie cutter and line the muffin tray cups with them. Blind bake them in a preheated oven at 180℃ for 30 minutes. (Blind baking is baking the tart cases by putting a baking paper on top of tarts and filling them with rice or baking beans)
- Now make a mixture of the corn kernels, onion, cheese, red chilli powder, coriander leaves and salt. Fill the tart shells with the corn mixture and bake them at 200℃ for 10 minutes. Serve.
Learn how to make Spicy Corn Chaat or Spicy Corn Salad ~ Quick and simple healthy snack of sweet corn in a lime and chaat masala dressing and topped with spicy gram flour noodles. Easy to make perfect and healthy Corn Chaat Recipe For Kids. Enjoy making this Corn Chaat Recipe and share your experience with us. Take both versions out on to a different bowl and garnish it with baked sev. I know what all you chaat loving, corn bhel loving folks are thinking.
So that’s going to wrap this up with this special food baked corn chaat recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
