Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chana masala papad. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chana masala papad is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Chana masala papad is something that I have loved my whole life.
A unique and unusual variety of pappadum. Made from chana dal flour, udad flour, soda bicarbonate, red chili, salt, vegetable oil, ajwain, sugar, acidity regulator and asafoetida. Mother's Recipe Chana Masala Papad is prepared with traditional recipes and ingredients promising authentic homely taste.
To get started with this recipe, we have to prepare a few ingredients. You can have chana masala papad using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Chana masala papad:
- Make ready 4 papad
- Make ready 2 tomato
- Make ready 2 onion
- Take 5 tsp salt
- Take 5 tsp garam masala
- Make ready 5 tsp red chilli powder
- Take 5 tsp black pepper
- Take 5 tsp chat masala
- Get 1 lemon
- Get 100 g chana
These are made by using high quality ingredients with gram flour, black gram pulse flour. Our range of chana masala papad is appreciated for its taste and flavor. These Chana Dal Papad are available at market leading rates. Further, they are made up of quality ingredients that are specially selected by.
Instructions to make Chana masala papad:
- Take papad and roast it than put chooped onion, tomato and chana,chat masala, salt, red chilli powder, garam masala, black pepper on it and put lemon on it.
Masala papad recipe - Crispy papad topped with spiced onion-tomato mixture. It is a starter that is served in many Punjabi restaurants. It is a starter that is served in many Punjabi restaurants. For making masala papad, I have roasted the papad on tawa using very little oil. Our fryums can be micro waved.
So that’s going to wrap it up with this exceptional food chana masala papad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
