Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef wet fry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
My beef wet fry gets its unique flavors from the quick sear it gets and then left to fry and simmer for a few in the tomato and onion sauce. The sweetness from the onions combined with the sweetness and. See great recipes for Wet fry beef, Chinese meat pie too!
Beef wet fry is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Beef wet fry is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook beef wet fry using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef wet fry:
- Get 1 kg beef
- Take 2 big tomatoes
- Get 1 onion
- Make ready 1 hoho
- Make ready Garlic
- Get Ginger
- Get Parsley
- Get Beef royco
- Make ready Cooking oil
- Make ready to taste Salt
Because beef stir fry is a quick cooking process. You can use a lower grade beef. Home Recipes Beef How to Prepare Beef for Stir-fry. Flank steak is flavorful, reasonably priced, and readily available.
Instructions to make Beef wet fry:
- Wash and cut beef into desired size, then boil till tender enough to your liking.
- In a different pan, put enough oil, add meat without water, let it fry a little.
- Add royco and let it fry a little more then add onions.
- Add tomatoes and stir till it forms a paste.
- Add all the other ingredients except parsley and hoho.
- Let it simmer till ready then add parsley and hoho.
With its intense beefy flavor, all you need to do is make sure you slice and marinate. The Asian Beef & Vegetable Stir-Fry is a delicious blend of savory flavors. Use lean beef to make this meal a quick and healthy option for any day of the week! This Kerala style beef fry / Beef Ularthiyathu is an easy and delicious appetizer or a great side-dish with rice. Beef Varattiyathu is one of the favorite dishes of Malayalees.
So that is going to wrap this up for this special food beef wet fry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
