Banana Flaxseed Muffins (NO SUGAR)
Banana Flaxseed Muffins (NO SUGAR)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banana flaxseed muffins (no sugar). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana Flaxseed Muffins (NO SUGAR) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Banana Flaxseed Muffins (NO SUGAR) is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have banana flaxseed muffins (no sugar) using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Banana Flaxseed Muffins (NO SUGAR):
  1. Get 6 Medium Ripe Bananas
  2. Take 1/4 cup Organic Raw Honey
  3. Take 1/2 cup Organic Butter, melted
  4. Make ready 2 Eggs
  5. Make ready 1 1/2 cups Organic All-Purpose Flour
  6. Get 1 1/4 cups Organic Whole Wheat Flour
  7. Make ready 1/4 cup ground flaxseeds
  8. Make ready 2 tsp baking soda
  9. Take 2 tsp baking powder
Steps to make Banana Flaxseed Muffins (NO SUGAR):
  1. Preheat oven to 350 degrees F
  2. Mash bananas in a bowl. Add honey, butter and eggs, mix well
  3. Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder
  4. Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold
  5. Baked for about 25 minutes
  6. All Done and enjoy!

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