Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, my stir fry pork π. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
An easy pork stir fry is a quick meal with tender pork and lots of fresh veggies in a quick homemade pineapple sauce! The whole family will love this recipe! Use your favorite veggies and pineapple chunks for a sweet tangy flavor.
My Stir fry Pork π is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. My Stir fry Pork π is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook my stir fry pork π using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Stir fry Pork π:
- Get 350 g fillet of pork cut into bite size pieces
- Prepare 1 tbls cornflour
- Prepare 1 tsp grated ginger
- Prepare 1 tbls Cider Vinegar
- Prepare 1 tbls honey
- Get 2 tbls Soy sauce
- Prepare 1 red chilli chopped
- Get 4 tbls cold water
- Get 4 mushrooms sliced
- Take 1 bunch spring onions diced
- Prepare 1 handful spinach
- Prepare Noodles enough for 4 people
In a small pot, cook rice according to package instructions. Meanwhile, pat pork dry with a paper towel and add to a medium bowl. Season with salt and toss with cornstarch until coated. Add sliced pork and marinate a few hours:this can be done on the morning; refrigerate.
Steps to make My Stir fry Pork π:
- Marinade the meat in soy sauce,honey,Cider vinegar,cornflour then add the meat and set aside for a few minutes.
- Using a large work add to the heat add veg oil when it starts to smoke add the spring onion just the white ends. Add the chilli pepper, ginger, scallions and fry shaking and tossing the wok to cook all over stirfry for 1 minute then add the marinated pork, leaving some of the marinade in the bowl. Stir-fry for 3-4 minutes. Then add the sliced mushrooms
- Add the noodles to the meat in the wok. Add 4 tbls water to the marinade left in the bowl stir and add over the stir fry. Also add the spinach, Fry for a further 3-4 minutes until pork is cooked through then add the green parts of the spring onion to the wok take off and serve while hot.
- Serving bowl.
Heat wok or large frypan on High. Add oil,ginger and pork;stir fry until golden brown. Add chicken broth, marinade,pork and beansprouts. This easy pork tenderloin stir-fry is the perfectly uncomplicated meal to rely on when you're in the mood for something a little different. Thinly sliced strips of pork get stir-fried with vegetables like red cabbage, bok choy and shitake mushrooms, creating a dish that's as flavorful as it is fast.
So that is going to wrap it up with this special food my stir fry pork π recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!