Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, pickled hot sausage. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Pickled Hot Sausage is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Pickled Hot Sausage is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have pickled hot sausage using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pickled Hot Sausage:
- Prepare 1 pack hotdogs
- Make ready 1 cleaned jar
- Prepare 2 cups vinegar
- Prepare 3/4 cup water
- Get 2 Tbsp salt
- Make ready 1 Tbsp pepper
- Get 1-2 Tbsp red pepper flakes
- Prepare red food dye (optional)
Instructions to make Pickled Hot Sausage:
- Boil water, vinegar, salt, pepper, red pepper flakes & 10 drops of red food dye (optional) until liquid is rolling & salt is dissolved.
- Prick holes in hotdogs with a fork by poking hotdogs twice, put hotdogs in jar.
- Pour water in jar & immedatly put lid on & tighten. Let pickle for at least two days. Wait at least a week for super spicy flavor.
So that’s going to wrap it up for this exceptional food pickled hot sausage recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
