Salmon and Tofu Burgers With Cheese
Salmon and Tofu Burgers With Cheese

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, salmon and tofu burgers with cheese. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Salmon and Tofu Burgers With Cheese is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Salmon and Tofu Burgers With Cheese is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook salmon and tofu burgers with cheese using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Salmon and Tofu Burgers With Cheese:
  1. Prepare 2 pieces Lightly-salted salmon
  2. Make ready 1 block Firm tofu
  3. Make ready 1/4 Japanese leek
  4. Prepare 4 tbsp ＊ Panko
  5. Make ready 1 dash ＊ Nutmeg
  6. Get 1 dash ＊Black pepper
  7. Take 2 pieces - 33 grams Foil-wrapped cream cheese
  8. Prepare 1 tbsp Vegetable oil
Steps to make Salmon and Tofu Burgers With Cheese:
  1. Cook the fish on a grill, take the skin and bones off and flake the fish. Drain the water from the tofu. Finely chop the leek.
  2. Put the ingredients from Step 1 and the ingredients marked ＊ into a bowl, and mix until smooth. (Use a large spoon and mix while crushing the tofu.)
  3. Divide the mixture into 4 portions. Put 1/2 a piece of cheese in the middle of each and form into patties.
  4. Heat some oil in a frying pan and pan-fry the patties until browned on both sides.
  5. Done!
  6. When served hot from the pan, the cheese oozes out.

So that’s going to wrap this up for this exceptional food salmon and tofu burgers with cheese recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!