3 Types of Naan - Plain/Butter Naan, Garlic Butter Naan and Stuffed Cheesy Garlic Naan !!
3 Types of Naan - Plain/Butter Naan, Garlic Butter Naan and Stuffed Cheesy Garlic Naan !!

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, 3 types of naan - plain/butter naan, garlic butter naan and stuffed cheesy garlic naan !!. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

3 Types of Naan - Plain/Butter Naan, Garlic Butter Naan and Stuffed Cheesy Garlic Naan !! is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. 3 Types of Naan - Plain/Butter Naan, Garlic Butter Naan and Stuffed Cheesy Garlic Naan !! is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook 3 types of naan - plain/butter naan, garlic butter naan and stuffed cheesy garlic naan !! using 22 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 3 Types of Naan - Plain/Butter Naan, Garlic Butter Naan and Stuffed Cheesy Garlic Naan !!:
  1. Prepare For Dough :
  2. Take 2 cups Maida/ All Purpose Flour
  3. Make ready 3 tbsp Milk Powder
  4. Get 1 tbsp Sugar
  5. Take to taste Salt
  6. Make ready 1/2 cup Fresh Curd
  7. Get 1 tsp Baking Soda
  8. Get as required Lukewarm Water for Kneading
  9. Take For Garlic Butter Naan :
  10. Get 2 tbsp Butter (room temperature)
  11. Take 1-2 Finely Chopped Green Chillies (optional)
  12. Take 3 tbsp Finely Chopped Green Coriander Leaves
  13. Get 4-5 Finely Chopped Garlic Cloves
  14. Prepare For Stuffed Cheesy Garlic Naan :
  15. Get 1/4 cup Grated Cheese (Mozzarella and Processed)
  16. Make ready 4-5 Finely Chopped Garlic Cloves
  17. Take 3 tbsp Finely Chopped Green Coriander Leaves
  18. Make ready 1-2 Finely Chopped Green Chillies(optional)
  19. Make ready Othet Ingredients :
  20. Prepare As required Butter (room temperature)
  21. Make ready As needed Water for brushing
  22. Make ready For sprinkling Kalunji and Chopped Green Coriander Leaves to sprinkle
Steps to make 3 Types of Naan - Plain/Butter Naan, Garlic Butter Naan and Stuffed Cheesy Garlic Naan !!:
  1. Dough - In a big plate, take maida, milk powder, sugar, salt, fresh curd and baking soda. Mix all well. Add lukewarm water gradually to make soft dough. Knead the dough very well for 10 to 15 mins till you get soft and smooth dough. Grease the dough, cover with a damp cloth and keep aside for an hour. - After an hour again knead dough for sometime. Make equal size balls, cover and keep aside.
  2. Plain/Butter Naan - Take one ball. Knead and flatten with the help of the hand or roll with help of the rolling pin. Sprinkle some coriander leaves and kalunji. Roll gently. Apply water on the other side by brush.
  3. Gently pick up the naan and put in a very hot iron tawa or iron pan. Make sure the side where you applied water is on tawa or pan. Cook properly for a minute or two on high flame. Turn the tawa or pan and cook naan from the upper side till it cooks properly on upper side. Keep tawa or pan on gas and slowly remove naan. Immediately apply butter if you want plain butter naan.
  4. Garlic Butter Naan - In a bowl, mix butter, garlic, coriander leaves and green chillies and keep aside. Take another ball. Flatten with hand or roll with the help of the rolling pin. Apply prepared garlic butter mixture and sprinkle some kalunji on it. Gently press with hand. Apply water on other side of the naan. Gently pick up the naan and put in a very hot tawa or pan and cook from both sides same as plain naan.
  5. Stuffed Cheesy Garlic Naan - In a bowl, mix grated cheese, garlic, coriander leaves and green chillies. Take one ball. Flatten with hand and keep the prepared stuffing in the center. Gently seal from all sides and make ball. Now gently flatten with hand or roll with the help of the rolling pin. Apply prepared butter garlic mixture and sprinkle some kalunji on it.Gently press with hand. Apply water on other side. Gently pick up the naan and put it in a very hot tawa or pan. Cook from both sides.
  6. Enjoy these different 3 types of Naan with any sabzi of your choice.

So that is going to wrap it up with this special food 3 types of naan - plain/butter naan, garlic butter naan and stuffed cheesy garlic naan !! recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!