Kumro Phool Bhaja (Pumpkin Flowers Pakora - Bengali style)
Kumro Phool Bhaja (Pumpkin Flowers Pakora - Bengali style)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, kumro phool bhaja (pumpkin flowers pakora - bengali style). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kumro Phool Bhaja (Pumpkin Flowers Pakora - Bengali style) is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Kumro Phool Bhaja (Pumpkin Flowers Pakora - Bengali style) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have kumro phool bhaja (pumpkin flowers pakora - bengali style) using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kumro Phool Bhaja (Pumpkin Flowers Pakora - Bengali style):
  1. Get 5-6 Pumpkin Flowers / Blossoms
  2. Take 4-5 tbsp. besan (gram flour)
  3. Get 2 tbsp. rice flour
  4. Get to taste salt
  5. Make ready pinch turmeric powder
  6. Take 1/2 tsp. red chilli powder
  7. Take 1/2 tsp. baking soda
  8. Take 1 tbsp. poppy seeds
  9. Get 1/2 tsp. kalonji (nigella seeds)
  10. Make ready as needed oil to deep fry
Instructions to make Kumro Phool Bhaja (Pumpkin Flowers Pakora - Bengali style):
  1. Discard the stem and stigma from each of the Pumpkin flowers. Wash them gently and rinse well. Keep aside.
  2. Prepare a batter with besan (gram flour), salt, turmeric powder, red chilli powder, baking soda, kalonji, rice flour and poppy seeds with required quantity of water. Dip the washed & drained flowers in the batter.
  3. And deep fry them in hot oil till golden in colour.
  4. Drain on a tissue paper.
  5. Serve them as an appetizer with kasundi or as a side dish with khichdi or dal-chawal.

So that’s going to wrap it up for this special food kumro phool bhaja (pumpkin flowers pakora - bengali style) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!