Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, aloo palak gosht. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Aloo palak gosht is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Aloo palak gosht is something which I have loved my entire life.
Aloo Palak Gosht is Today's Special Recipe from Arzoo Afzal aka "Hotpot by Arzoo". Aloo Palak Gosht is very famous, basic & easy to cook. Delicious Aloo Palak Gosht Recipe by Aamir's Kitchen.
To get started with this recipe, we must first prepare a few ingredients. You can have aloo palak gosht using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Aloo palak gosht:
- Make ready 1 kg palak
- Prepare 1 bowl methi patta
- Make ready 0.5 kg gosht (mutton or beef or chicken)
- Take 3 tomato
- Make ready 3 potato
- Prepare 1 tbsp chopped garlic
- Get 7-8 green chilli
- Get 7-8 curry patta
- Prepare 5 tbsp oil
- Take 1 tsp zeera
- Prepare 2 tsp laal mirch powder
- Take 2 tsp dhanya powder
- Take 3 tsp kuta hua dhanya
- Take according to taste salt
- Take 3 tsp ginger garlic paste
- Take 1/5 tsp garam masala
There are many ways of making aloo palak and here is one delicious version. Aloo Palak Gosht is a Mutton Gosht And Beef Gosht, and listed in the Mutton Gosht and Beef Gosht. Other Urdu cooking recipes and video cooking recipes are also available online. Aloo gosht is a meat curry, originating from the Indian subcontinent, and popular in Pakistani, Bangladeshi and North Indian cuisine.
Instructions to make Aloo palak gosht:
- Sab se gosht boil krlenge
- Phir 1 patile me 2 tbsp oil me zeera,chopped garlic,curry patta or hari mirch dal kar fry krna hai…phir us me palak or methi patta dal kar itna fry karenge ke palak pani chor de…..phir us me aloo dal denge or phir us ko dhak kar halki aanch par pakne ke lye rakh denge.
- Doosri taraf 3tbsp oil me ginger garlic paste, hari mirch or sare masale dal kar bhoone ge….phr us ne tomato paste bana kar dal denge. or phr boil gosht dal kar oil chutne tak pakne ke lye rakh denge.
- Phir fry palak or salan ko mix kar ke dam ane tak pakana hai.
- Or phir mazedar sa aloo palak gosht tayar hai..
Aloo palak recipe - Stir fried Indian spinach potato recipe. Aloo refers to potatoes & palak to This aloo palak is a side dish from north Indian cuisine made by stir frying potatoes and spinach. Every week, we would have a different variation of goat curry: aloo gosht (goat with potatoes), shaljam gosht (goat with turnips), gobi gosht (goat I told her that this way was better. Aloo palak, an Indian classic sabzi is very easy to prepare and delightful to taste buds. In this recipe, pan-fired palak and onion are pureed in blender and then boiled potato is cooked in the puree.
So that is going to wrap it up with this special food aloo palak gosht recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
