Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, yogurt lemon cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Yogurt Lemon Cake is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Yogurt Lemon Cake is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook yogurt lemon cake using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Yogurt Lemon Cake:
- Prepare Greek yogurt
- Make ready eggs
- Make ready sunflower oil/vegetable oil
- Prepare sugar
- Get self raising flour
- Prepare lemon zest
- Make ready lemon juice
Instructions to make Yogurt Lemon Cake:
- Preheat oven to gas Mark 5/190°C/ 375°F. In large bowl, mix yogurt, eggs, sugar, and oil. Mix well.
- Add lemon zest and lemon juice, mix again. Add flour and salt, mix gently until incorporate.
- Pour batter into loaf pan and bake for 40-50 minutes
- Put it in cooling rack for 10 minutes. Serve and enjoy it.
So that’s going to wrap it up for this special food yogurt lemon cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
