Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, aloo ki tahiri. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Try this lovely Aloo ki tahari recipe and spice up your rice today. Tahiri; a traditional rice based dish hailing from Uttar Pradesh, brings just that to my table for an Serving Tahiri is what makes it all worthwhile. When the lid is off and the smells of the fragrant rice.
Aloo ki tahiri is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Aloo ki tahiri is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have aloo ki tahiri using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Aloo ki tahiri:
- Get 1 glass rice
- Prepare 2 potato medium size
- Get To taste salt
- Prepare 1/2 haldi
- Get 2 cloves garlic crushed
- Make ready 1 medium size onion
- Take 1 tsp chicken powder
- Make ready 1/4 cup oil
- Prepare water as required
- Take 1 tsp mix gram masala
Aloo Ki Tahari - Vegetable Tahari recipe. A one dish wonder made with rice and potatoes in Aloo Ki Tahari - Vegetable Tahari recipe is my pride and joy. It's a dish I bring to the table ever so often and. Interestingly, Tahiri is also enjoyed across Pakistan which makes me wonder if India and Pakistan Tahiri is now ready to be served.
Instructions to make Aloo ki tahiri:
- Rice ko 1/2 ghanta pehly bigo dain
- Onion ke slice kar lain potato kocut kar lain
- Oil pan Mein garam karain us Mein sabat garam masala add kar ke saute for 10 sec then add onion fry until it's colour change
- Ab is potato add kar ke fry karain 1 min then add salt,haldi and chicken powder and add little water and mix on low medium flame par
- Jab potato gal jae tu is Mein rice mix karain and add 1,1/2 glass of water
- Jab water boil hony lagy tu salt check kar lain ab isy pakny dain jab tak water evaporate na Jo jae
- Jab Pani khushk honey lagy tu dam par 10 min rakhain on low flame
- After 10 min serve rice with salad raita as you like
Serve alongside plain yogurt or with an Indian pickle or just by itself. Be the first to review this recipe. Aloo Ki Tahari Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Aloo Gobi Ki Tahari is a one pot scrumptious meal; vegetables cooked with rice. Aloo Gobi ki Tahari is a unique dish, fast to cook, very flavourful, nutritious and balanced meal.
So that is going to wrap this up for this exceptional food aloo ki tahiri recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
