Elegant Mille Crepe for Valentine's Day!
Elegant Mille Crepe for Valentine's Day!

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, elegant mille crepe for valentine's day!. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Elegant Mille Crepe for Valentine's Day! is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Elegant Mille Crepe for Valentine's Day! is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook elegant mille crepe for valentine's day! using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Elegant Mille Crepe for Valentine's Day!:
  1. Make ready 1 for seven 20 cm crepes
  2. Take 1 Premade mille crepe (20 x 5 cm)
  3. Make ready 400 ml Heavy cream
  4. Get 1 Ribbon
  5. Get 1 Plastic wrapping film
  6. Make ready Fresh fruits
  7. Prepare 1 Apple (to taste)
  8. Take 1 Strawberries (to taste)
  9. Get 1 Blueberries (to taste)
  10. Take 1 Kiwi (to taste)
  11. Take 1 Orange (+ peel) (to taste)
  12. Prepare 1 Grapes (to taste)
  13. Take 1 Mint leaves (to taste)
  14. Take 1 Yellow flowers (to taste)
  15. Get 1 Heart shaped chocolates (to taste)
Instructions to make Elegant Mille Crepe for Valentine's Day!:
  1. Wrap up the mille crepe with the 7 crepes as shown in the diagram. Use a 2 cm wide ribbon to tie them together and hold them in place, while keeping an eye on the spacing of the crepe ruffles.
  2. I planned to layer the regular crepes, then the mille crepe, followed by the heavy cream and the fruit, but you have to undo the ribbon to cut the cake, so…
  3. I reserved the heavy cream, then placed each slice of cake on a plate and spread it with the cream.
  4. This makes the construction and slicing easier, and it will be delicious.
  5. I used a 2 cm wide ribbon, but if you want a height of precisely 2 cm, then use plastic wrap for cakes cut to the same height as the ribbon.
  6. Secure the cake with the wrap. The cake wrap will secure the frills.
  7. I used 300 ml of heavy cream for the mille crepe and 100 ml for topping.
  8. But you could deck out the cake and use 400 ml, go ahead! Devour the entire cake, fruits, mille crepe, crepe frills and all!

So that is going to wrap it up with this exceptional food elegant mille crepe for valentine's day! recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!