Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, veg lollipops. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Veg lollipops is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Veg lollipops is something which I’ve loved my whole life.
Veg Lollipop - वेज लॉलीपॉप रेसिपी - Indo-Chinese Veg Lollipop - Unique Veg Lollipop Recipe. Veg lollipop recipe with step by step pics. Veg lollipop are crispy fried balls made with mix vegetable filling.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have veg lollipops using 18 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Veg lollipops:
- Take 2 boiled potatoes(peeled mashed)
- Get 1 cup green peas(optional)
- Make ready 2 medium size beetroots (boiled,peeled and grated)
- Make ready 1/2 cup carrots(peeled and grated)
- Make ready 1 onion finely chopped (optional)
- Take 2-3 green chillies chopped
- Get 1 tsp ginger-garlic paste
- Get 1 cup bread crumbs
- Get 2 tbsp maida+cornflour(to make paste)
- Make ready Handful coriander leaves chopped finely
- Take 1 tsp garam masala
- Make ready 1/2 tsp amchur / dry mango powder
- Prepare 1/2 tsp chaat masala
- Get 1 tbsp corn flour
- Take as needed Oil for frying
- Get as needed toothpicks
- Prepare 4 tbsp bread crumbs for coating
- Make ready to taste Pink Himalayan salt
You can use any vegetable of your choice & make your kids to eat veggies. Also I am going to share sauce recipe served with these delicious lollipops. Find veg lollipop stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
Steps to make Veg lollipops:
- In a mixing bowl,add the veggies.
- Add onion,corn flour, coriander leaves,garam masala,green chillies,chaat masala, amchur powder, ginger-garlic paste,salt and add the breadcrumbs.
- Mix everything well.
- Make round or oval shape balls and keep aside.
- Make a paste of maida+corn flour by adding little water (a lumps-free batter)
- Meanwhile,heat a oil in the kadhai.
- Take the pops and dip it in a paste fully and coat it fully wdh the breadcrumbs and roll on.(each pops should be coated well wdh the breadcrumbs)
- Fry the lollipops till they turn golden brown in colour and remove them on kitchen towel or on tissue paper.
- Now pierce it with toothpick on top.
- Veg lollipops are ready to serve…
- Accompanied the lollipops with sauce or any dip of your choice.
- Note:-If you don't wanna deep fry the lollipops,you may shallow fry or you may make even in appe pan. Add veggies of your choice.
Veg Lollipop - वेज लॉलीपॉप रेसिपी - Indo-Chinese Veg Lollipop how to make veg lollipop - Veg lollipop is an Indo- Chinese starter. With awesome taste, these are perfect to be served as a party. It's a snack or starter recipe. Potato Lollipop is one of the most loved snack/appetizer recipes. It is quick and easy-to-make and is made with ingredients that are easily available at home.
So that’s going to wrap it up with this exceptional food veg lollipops recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
