Shredded meat souce with rice/beans
Shredded meat souce with rice/beans

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, shredded meat souce with rice/beans. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Shredded meat souce with rice/beans is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Shredded meat souce with rice/beans is something that I’ve loved my entire life.

We decided to pair this sauce with rice but you can also enjoy with pasta. Bored of corned beef or bolognese sauce? Chilli Con Carne (aka Chilli) is an alternative way to have your minced meat sauce.

To begin with this particular recipe, we must prepare a few components. You can have shredded meat souce with rice/beans using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Shredded meat souce with rice/beans:
  1. Make ready 3 cups rice
  2. Take 1 cup beans
  3. Take Meat
  4. Take Tomato
  5. Take Spinach
  6. Get Spices
  7. Get Salt
  8. Take Veg oil
  9. Get Onion
  10. Make ready Curry powder

Not wanting to disappoint his grandson, Lao Chen shredded the lean pork, and stir-fried it with bean sauce. Having no pancake, he used tofu skin instead to roll up the cooked shreds with some green onion shreds. Both soybean paste and sweet bean sauce are easy to find in any Asian market. If they are not available in where you live, you could always get it To enjoy this dish the authentic way, you must try adding shredded cucumber to the side of the meat sauce.

Instructions to make Shredded meat souce with rice/beans:
  1. Grind your tomato pepper and onion keep aside boil your meat with spices and salt after that shred it put veg oil on your pan and heat pour the grinded tomato and the rest fry for few mint then add curry spices and salt add a little water cut your onion allow to cook for few min then add your shredded meat and allow to cook then add your spinach off the heat and allow the steam to cook the spinach
  2. Then wash your beans add salt and cook after that wash your rice and cook also after soft serve with the souce.enjoy

The fresh cucumber and rich meat sauce. Red beans and a ham hock slowly simmer with seasonings for maximum flavor. Maybe could use a little more salt or some hot sauce but that is a personal preference that can easily be added to this recipe after the Reviews for: Photos of Red Beans and Rice with Sausage. This savory classic infuses five spice and soy sauce in a simple braise for minced or ground pork. The versatile dish draws comparisons to ragu sauce for its long-simmered, meaty richness.

So that’s going to wrap this up for this exceptional food shredded meat souce with rice/beans recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!